Swedish Spritz Cookies

Swedish Spritz Cookies
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Ingredients:
2 cups butter, softened
1 cup sugar
1 eggs
1 teaspoon vanilla
3 1/2 cups flour

Directions:
Mix butter and sugar well.
Add egg and vanilla.
Add flour, 1 cup at a time.
Mix well.
Put in cookie press.
Place on cold cookie sheet until dough is showing.
Turn cookie press one quarter of turn for each cookie.
Bake at 350 degrees until set and lightly browned at edges.
Wash cookies sheet so it’s cold before putting cookies on each time.

Servings: Serve

Time preparation: 20 min.

Time total: 80 min.

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5 (1111 votes)

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