Ingredients:
1 large ripe cubed cantaloupe
1 pint hulled and halved strawberries
3/4 cup marshmallow cream
2 tablespoons freshly squeezed orange juice
1 oranges, zest of
1 pinch salt
Directions:
Toss together the cantaloupe and strawberries in a large bowl.
In a small bowl mix together the marshmallow cream, orange juice, orange zest, and salt until smooth.
Pour over the cantaloupe mixture.
Serve immediately, or chill for up to 6 hours before serving, tossing well before serving.
Servings: 8
Time preparation: 15 min.
Time total: 15 min.