Ingredients:
1 lb ground chuck
1 eggs
1/2 cup Italian style breadcrumbs
2 tablespoons water
2 tablespoons catsup
1 tablespoon Worcestershire sauce
2 tablespoons instant minced onion
1 (10 3/4 ounce) cans cream of mushroom soup
1 (10 3/4 ounce) cans water ( use Cream of Mushroom soup can)
2 tablespoons butter
1/2 cup flour
Directions:
Mix the first 7 ingredients together in bowl.
Form into patties.
Melt butter in pan, flour the patties and brown on both sides.
Mix water& soup together and pour over patties.
Simmer for 45 minutes; covered.
Servings: 4-6
Time preparation: 15 min.
Time total: 60 min.