Southern Boiled Custard

Southern Boiled Custard
Spread the love

Ingredients:
1 quart whole milk
4 eggs
1 cup sugar
2 teaspoons vanilla

Directions:
Pour milk into a double boiler.
Heat to boiling.
Beat eggs, add sugar, and mix well.
Add to milk and cook until thick enough for your tastes, stirring constantly.
Add vanilla, stir well, and serve.

Servings: 8

Time preparation: 5 min.

Time total: 20 min.

Sending
User Review
4.3 (730 votes)

You May Also Like