South of the Border Bean Casserole

South of the Border Bean Casserole
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Ingredients:
1 (1 1/4 ounce) packages taco seasoning mix
2 bell peppers, chopped ( I use 1 red and 1 green)
1 (15 ounce) cans black beans, rinsed and drained
1 (15 ounce) cans pinto beans, rinsed and drained
2 cups frozen corn kernels
1 1/2 cups salsa

Directions:
Preheat oven to 350 degrees.
Mix all ingredients together and pour into a casserole dish.
Bake, covered, for 30 minutes. Uncover and bake for 15 minutes more or until heated through.
I like this as is, but you could serve it over rice.

Servings: 4-6

Time preparation: 5 min.

Time total: 50 min.

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4.7 (1709 votes)

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