Soft Carrot Cookies

Soft Carrot Cookies
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Ingredients:
1 eggs
1/3 cup cooking oil
1/3 cup sugar
3/4 cup all-purpose flour
2/3 teaspoon double-acting baking powder
1/4 teaspoon salt
1 teaspoon grated orange rind
1/3 cup cooked mashed carrots
1/2 teaspoon powdered ginger (optional)
2 -4 tablespoons white raisins or 2 -4 tablespoons candied citron peel

Directions:
Preheat oven to 350 degrees Fahrenheit.
Lightly grease a cookie sheet.
Beat the egg.
Add sugar and oil and beat well.
Add remaining ingredients.
Drop batter from a teaspoon, spacing generously, onto greased cookie sheet.
Bake 10 to 12 minutes or until light golden brown.

Servings: 30

Time preparation: 30 min.

Time total: 42 min.

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4.6 (721 votes)

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