Soft Batch Oatmeal Raisin Cookies

Soft Batch Oatmeal Raisin Cookies
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Ingredients:
1 cup butter, softened
1/4 cup sugar
3/4 cup light brown sugar, packed
2 eggs
1 1/4 cups flour
1 teaspoon baking soda
1 (4 ounce) packages instant vanilla pudding
1 1/2 cups quick-cooking rolled oats
1 cup raisins

Directions:
Preheat oven to 375 degrees.
Mix butter, sugar, brown sugar and eggs until creamy.
Add the remaining ingredients and blend well.
Bake until lightly browned.

Servings: Serve

Time preparation: 15 min.

Time total: 23 min.

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4.1 (1203 votes)

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