Seven Layer Casserole

Seven Layer Casserole
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Ingredients:
1 cup white rice ( uncooked)
1/2 cup onions, finely chopped
1 cup corn ( canned or frozen)
1 lb ground beef, browned
salt and pepper, to taste
1 can tomato soup, mixed with
1 3/4 cups water
2 -4 slices bacon (optional)

Directions:
Preheat oven to 350 degrees F.
Grease casserole dish.
Place all ingredients in casserole dish, one at a time, in the order they are listed in.
(Seven layers, starting with rice and ending with bacon.) Bake, covered, for 1 hour.
Uncover and bake 30 minutes longer.

Servings: 4

Time preparation: 15 min.

Time total: 105 min.

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4.8 (1119 votes)

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