Ingredients:
8 red potatoes, cut into quarters.
1 envelope Lipton Onion Soup Mix
1 envelope Italian salad dressing mix
olive oil, to coat
Directions:
Mix potatoes, soup and salad dressing mix in a large bowl.
Add olive oil until potatoes are lightly coated.
Transfer mixture to a large casserole dish.
Bake 350 for 1 hour to 1 1/2 hours, or until done.
Servings: 4
Time preparation: 10 min.
Time total: 100 min.