Ingredients:
4 slices bacon, cut into 1 inch pieces
1 small onions, chopped
1/4 cup seasoned dry bread crumbs
3 medium tomatoes ( about 1 lb., each sliced 1/2 in. thick)
Directions:
In small bowl, cok bacon, covered, on high 3 to 4 min.until crisp.
Remove bacon; set aside.
Discard all but 1 Tbs.fat.
To fat remaining in bowl, add onion;cook, covered, 1 minute.
Stir in bread crumbs.
Cook 21/2 t 31/2 minute until brown and crisp, stirring often during cooking.
Around edge of 9 inch pie plate arrange tomato slices overlapping. Sprinkle crumbs and bacon on tomatoes.
Cook on high 3 to 4 minutes until heated through.
Servings: 4
Time preparation: 5 min.
Time total: 17 min.