Scalloped Apples

Scalloped Apples
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Ingredients:
6 cups apples ( peeled & sliced)
1 tablespoon flour
1/2 cup sugar
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg

Directions:
Grease an 8×8″ baking dish with butter.
Put the apples in the dish.
Mix the remaining ingredients and sprinkle on top of the apples.
Bake, uncovered, at 350 for 40-45 minutes or until the apples are soft.

Servings: 6

Time preparation: 15 min.

Time total: 55 min.

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4.2 (1550 votes)

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