Safe to Eat Cookie “dough” Balls

Safe to Eat Cookie "dough" Balls
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Ingredients:
2 cups peanut butter ( I prefer crunchy, but creamy is fine)
10 ounces sweetened condensed milk
1/2 cup granulated sugar
2 cups semi-sweet chocolate chips

Directions:
In a medium bowl, stir together the peanut butter, condensed milk and sugar.
Stir in chocolate chips.
Roll into 1 1/2 balls.
Layer in a freezer-safe container, separating layers with wax paper.
These are best eaten 2-3 minutes after pulling them from the freezer.
These “dough” balls are safe and ready to eat immediately, but they’re best frozen!

Servings: Serve

Time preparation: 7 min.

Time total: 7 min.

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User Review
5 (1118 votes)

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