Ingredients:
250 g boneless chicken, cubed
3 tablespoons butter
1/2 teaspoon sugar
2 teaspoons black peppercorns, crushed
2 tablespoons soya sauce
salt
2 heads lettuce, chopped
2 cucumbers, peeled and sliced ( 200 g.)
2 red capsicums, deseeded and sliced fine ( 100 g)
4 spring onions, sliced
6 cherry tomatoes
2 lemons, juice of
3 -5 mint leaves, chopped fine
salt and pepper
4 tablespoons peanuts, crushed ( 60g)
Directions:
For the chicken, Heat butter in a fry pan.
Add the sugar and let it caramalise a bit.
Add the cubed chicken pcs and saute well.
Add the peppercorns, soya and salt.
Cook till done Cool and cut into strips Keep aside For the salad: Mix the lettuce, cucumbers, capsicum, spring onions, mint leaves and cherry tomatoes in a salad bowl.
Add the lemon juice and seasonings.
Toss well Garnish with the chicken strips and crushed peanuts.
Serve chilled.
Servings: 4
Time preparation: 40 min.
Time total: 55 min.