Ingredients:
2 large cucumbers, thinly sliced
1/2-3/4 bunch fresh dill, finely chopped
20 cherry tomatoes, sliced in half
2 tablespoons red wine vinegar
3 tablespoons olive oil
salt and pepper, to taste
Directions:
Slice the tomatoes in half and chop the cucumbers, put in a bowl together and salt them, put aside.
Whisk together the vinegar, oil and salt& pepper, taste and add more of whatever it needs.
Then add the veggies.
Optional – add small chunks of feta cheese.
Servings: 4
Time preparation: 15 min.
Time total: 15 min.