Rachel’s Rainbow Chocolate Chip Cookies

Rachel's Rainbow Chocolate Chip Cookies
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Ingredients:
1/2 cup butter, softened
1/3 cup granulated sugar
1/3 cup firmly packed light brown sugar
1 large eggs
1 teaspoon vanilla extract
1/2 teaspoon baking soda
1/4 teaspoon salt
1 1/4 cups flour
1 cup milk chocolate chips
1 cup miniature M&M baking bits

Directions:
Preheat oven to 375F.
Cream the butter and sugar.
Add the egg and vanilla; blend well.
In another bowl, mix the flour, salt and baking soda.
Add dry ingredients to the wet ingredients; mix well.
Mix in the chocolate chips and mini M&Ms.
Spoon the dough onto a greased cookie sheet.
Bake for 8-10 minutes or until golden.

Servings: 24

Time preparation: 15 min.

Time total: 25 min.

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4.4 (1126 votes)

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