Ingredients:
2 (6 ounce) containers yogurt ( i.e. lemon, lime, orange or strawberry)
1 (3 ounce) packages Jello gelatin ( same flavor as the yogurt)
1 (8 ounce) containers Cool Whip Topping
1 premade graham cracker pie crust
Directions:
Combine jello with yogurt.
Fold in cool whip.
Pour into graham cracker crust and chill or freeze.
Servings: 8
Time preparation: 5 min.
Time total: 5 min.