Pudding or Waffle Sauce

Pudding or Waffle Sauce
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Ingredients:
2 cups milk
3 tablespoons cornstarch
1 pinch salt
1 eggs
3 -4 tablespoons sugar
1 teaspoon vanilla

Directions:
Mix cornstarch with a little cold milk.
Beat in egg, sugar, salt and vanilla.
Heat milk in double boiler or microwave.
Add cornstarch mixture and continue to heat til thickened.

Servings: 6

Time preparation: 5 min.

Time total: 15 min.

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4.7 (1482 votes)

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