Ingredients:
40 ounces large can yams
1/2 cup brown sugar
1/4 cup flour
1/4 cup butter
0.5 (10 ounce) bags miniature marshmallows
Directions:
Preheat oven to 350. Drain yams.
Place in ungreased 2 quart casserole dish.
Mix togehter brown sugar, flour, and butter. Sprinkle on top of yams.
Top with marshmellows.
Bake at 350 for 35-40 minutes.
Servings: 6
Time preparation: 15 min.
Time total: 50 min.