Ingredients:
1/2 red bell peppers, diced
3 scallions, finely sliced
celery, sliced
1 tablespoon fresh cilantro or 1 tablespoon parsley, chopped
1 cup mayonnaise
2 -4 chipotle chiles in adobo, deseeded and diced finely ( or more, use the seeds if you like the heat)
1 tablespoon sugar
8 slices bacon, cooked very crisp and crumbled reserve 1 tablespoon for garnish
1 (15 ounce) cans black beans, rinsed and drained
6 hard-boiled eggs, diced
8 medium red potatoes, cooked, cooled and diced
salt & pepper
Directions:
Mix first 7 ingredients together.
Toss in remaining ingredients except 1 tablespoon bacon and salt and pepper.
Mix well.
Taste to see if you need to add salt and pepper.
I myself like lots of pepper.
Top with bacon bits.
Chill& Serve.
Servings: 8-10
Time preparation: 30 min.
Time total: 30 min.