Ingredients:
1 small pineapple, trimmed & diced
1 sweet red peppers, chopped
3/4 cup chopped red onions
2 tablespoons chopped fresh cilantro
3 tablespoons fresh lime juice
1 tablespoon canned chipotle chiles in adobo, mashed
2 teaspoons adobo sauce, from can of chipotle chiles
Directions:
Combine pineapple, red pepper, red onion, cilantro, lime juice, chipotle and adobo sauce in a large bowl.
Refrigerate, covered, for a few hours or overnight.
Servings: 4-6
Time preparation: 10 min.
Time total: 10 min.