Peanut Butter Crunchies

Peanut Butter Crunchies
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Ingredients:
1 cup sugar
1 cup white corn syrup
1 cup peanut butter ( plain or chunky)
5 cups corn flakes

Directions:
In large pan, bring sugar and corn syrup to a boil.
Stir in peanut butter and remove from heat.
Add cornflakes.
Drop by spoonfuls onto waxed paper that has been sprayed with nonstick cooking spray.

Servings: Serve

Time preparation: 5 min.

Time total: 10 min.

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4.2 (1393 votes)

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