Ingredients:
1 1/2 cups sugar
1 cup Karo syrup ( white)
4 cups Rice Krispies
10 ounces peanut butter
1 teaspoon vanilla
Directions:
In a large mixing bowl, place cereal, peanut butter and vanilla.
Set aside.
In a medium saucepan, add sugar and Karo syrup.
Bring to a boil and cook for 1 minute, stirring constantly.
Immediately, pour in sugar mixture over cereal/peanut butter mixture.
Combine all ingredients until peanut butter is evenly distributed.
Drop by spoonfuls onto parchment paper and allow to cool.
Servings: Serve
Time preparation: 10 min.
Time total: 20 min.