Peach Cobbler

Peach Cobbler
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Ingredients:
1/2 cup margarine
1 cup sugar
1 cup flour
2 1/2 teaspoons baking powder
3/4 cup milk
1 (29 ounce) cans peach slices

Directions:
Melt margarine in a 2-quart baking dish.
Sift dry ingredients.
Add milk.
Pour this mixture over margarine.
Do not stir.
Place peaches and syrup on top of this.
Bake in 350 degree oven until brown.
About 40 minutes.

Servings: 8

Time preparation: 5 min.

Time total: 45 min.

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5 (836 votes)

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