Parmesan Beef Stuffed Bell Peppers

Parmesan Beef Stuffed Bell Peppers
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Ingredients:
1/2 lb extra lean ground beef
1/2 lb ground pork
1 eggs
1/4 cup parmesan cheese (grated) or 1/4 cup romano cheese ( grated)
1/2 cup fresh breadcrumbs
1 tablespoon garlic, minced
1/2 teaspoon seasoning salt
black pepper
1/4 cup half-and-half
1/4 cup fresh parsley, finely chopped
1/2-3/4 cup uncooked rice
3/4-1 cup ketchup
1/4 cup green peppers, chopped finely
1/4 cup onions, chopped finely
4 green peppers, cut in halves, lengthwise and seeds removed
1/2 cup ketchup
1/4 cup sweet chili sauce
1/4 cup water

Directions:
Preheat oven to 350 degrees F.
Combine first 14 ingredients(ground beef-onion) in large bowl.
Stuff meat mixture into green pepper halves; mounding to use all.
Top with 1 tablespoons ketchup per pepper.
Place peppers in baking dish.
Combine sauce mixture in small bowl and pour around peppers.
Cover with foil and bake for about 30 minutes until meat is completely cooked.
Uncover; spoon sauce over peppers, if desired, and bake an additional 5-8 minutes.

Servings: 4-6

Time preparation: 18 min.

Time total: 53 min.

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4.4 (783 votes)

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