Oriental Hodge Podge

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Ingredients:
2 -3 boneless skinless chicken breasts, cooked and shredded
1 bunch green onions, chopped
1 tablespoon sesame oil
1 tablespoon soy sauce
1 teaspoon salt
1/4 cup peanut oil

Directions:
Put hot shredded chicken in a shallow baking dish.
Cover with chopped green onions.
Mix Sesame oil, soy sauce and salt.
Pour over chicken and onions.
Mix.
Then heat peanut oil to smoking and pour over chicken and onions.
Mix and serve over rice.

Servings: 4

Time preparation: 10 min.

Time total: 15 min.

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4 (1188 votes)

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