Ingredients:
2 cups water
3 inches cinnamon sticks, broken
6 whole cloves
2 tea bags
1 cup orange juice
1 tablespoon brown sugar
Directions:
In a medium saucepan combine water, cinnamon, and cloves.
Bring to boiling; remove from heat.
Add tea bags and let stand for 5 minutes.
Remove tea bags.
Stir in the orange juice and brown sugar.
Heat through.
To serve, pour mixture through a wire strainer into mugs.
Servings: 4
Time preparation: 5 min.
Time total: 10 min.