Ingredients:
3/4 cup flour
2 teaspoons baking powder
1 tablespoon sugar
3/4 teaspoon salt
1/4 teaspoon pepper
1 tablespoon plain cornmeal
3/4 cup milk
2 medium onions, finely chopped
peanut oil ( for frying)
Directions:
Combine flour, baking powder, sugar, salt, pepper and cornmeal.
Add milk and mix well.
Stir in onions.
Drop small mounds of batter into shallow hot oil and fry 5 minutes on each side until golden brown.
Servings: 10
Time preparation: 10 min.
Time total: 20 min.