Ingredients:
1 lb lean ground beef or 1 lb sliced round steaks
1 onions, chopped
6 medium potatoes, scrubbed and sliced
3 cups chopped fresh tomatoes
1/4 teaspoon salt
4 cups sliced zucchini
water
parmesan cheese (optional)
Directions:
In heavy teflon or non-stick sprayed skillet, brown meat and onion- Drain well.
Add potatoes, tomatoes and salt- Cook 15 minutes.
Add zucchini and simmer until potatoes and zucchini are tender- Add water if needed.
Serve sprinkled with Parmesan, if desired.
Servings: 6
Time preparation: 10 min.
Time total: 30 min.