Ingredients:
1 cup flour
1 teaspoon baking powder
1/2 teaspoon baking soda
2 teaspoons cinnamon
1/2 teaspoon ginger
1/2 cup reduced-calorie margarine
1/4 cup molasses
1/2 cup egg substitute
1 teaspoon vanilla
1 cup Splenda sugar substitute
1/2 unsweetened applesauce
Directions:
Preheat oven to 350 degrees.
Spray 8×8 metal pan with cooking spray.
In a small bowl, stir together flour, baking soda, baking powder, cinnamon and ginger.
Set aside.
In a large mixing bowl, beat margarine and molasses with an electric mixer on high for about 1 minute.
Add egg substitute and vanilla and blend on high speed for about 30 seconds.
Mixture will be very liquid.
add Splenda and beat on medium until smooth, about 1 1/2 minutes.
Add flour mixture and applesauce and beat on low until mixed, about 45 seconds.
Spread batter into prepared pan and Bake 30 minutes.
Servings: 8
Time preparation: 25 min.
Time total: 55 min.