Ingredients:
1 lb dry pasta ( I used Radiatone)
1 cup onions, diced
1 cup green bell peppers, diced
1 (2 1/2 ounce) cans sliced black olives
1 (14 1/2 ounce) cans diced tomatoes
1 (16 ounce) bottles Wishbone Italian dressing
Directions:
Cook pasta according to package instruction, and drain.
Add the rest of the ingredients, and allow to cool in the refrigerator for one hour.
Stir, and serve.
Servings: 10-12
Time preparation: 10 min.
Time total: 70 min.