Ingredients:
3/4 cup olive oil
1 cup firmly packed brown sugar
1/2 cup sugar
2 eggs
2 teaspoons vanilla
1 1/2 cups rolled oats
1 1/2 cups oat bran
1 cup whole wheat pastry flour
1/2 teaspoon salt
1/2 teaspoon baking soda
raisins (optional) or nuts (optional)
Directions:
Beat together oil through vanilla.
Add oats through baking soda and beat well.
Add raisins or nuts, if desired.
Drop by tablespoons onto ungreased cookie
sheets.
Bake 12 minutes at 350.
Cool on wire rack.
Servings: Serve
Time preparation: 15 min.
Time total: 27 min.