Ingredients:
2 (3 ounce) packages chicken-flavored ramen noodles
1/4 cup butter
4 tablespoons chopped parsley
3/4 cup grated parmesan cheese or 3/4 cup romano cheese
1/2 teaspoon garlic salt
Directions:
Boil ramen noodles in 6 cups boiling water with soup base packets added, until just done, 2-2 1/2 minutes.
Drain and rinse with cold water thoroughly.
Chill.
Cut ramen noodles into 3-4 inch lengths.
Saute noodles in butter.
Add parsley, cheese, and garlic salt.
Mix well.
Servings: 5
Time preparation: 10 min.
Time total: 15 min.