Ingredients:
1 (11 ounce) packages butterscotch chips
1 cup peanut butter ( creamy or chunky)
4 cups corn flakes cereal
Directions:
In a medium saucepan over medium heat, melt chips and peanut butter together.
Remove from stove and stir in cornflakes.
Drop by spoonfuls on cookie sheets.
Chill 1 hour to set.
Servings: 24
Time preparation: 10 min.
Time total: 15 min.