Ingredients:
1 box butter pecan cake mix
1 box toasted coconut pudding mix
4 eggs
3/4 cup vegetable oil
1 cup hot water
1/4 cup poppy seeds
Directions:
Preheat oven to 325.
In a large bowl mix all ingredients together.
Put in a buttered 2 9″loaf pans and bake for@ 45 minutes, testing with a toothpick for doneness.
Let cool and slice.
ENJOY.
Servings: 6-8
Time preparation: 10 min.
Time total: 55 min.