Ingredients:
1 1/4 cups flour
2 teaspoons sugar
1 teaspoon baking powder
1/4 teaspoon salt
1 eggs
1 1/4 cups buttermilk
1/2 teaspoon baking soda
2 tablespoons melted unsalted butter
3/4 cup small wild blueberries
Directions:
Sift flour, sugar, baking powder& salt into a bowl.
In medium bowl, beat egg and stir in buttermilk and baking soda.
With egg beater, beat flour mixture just till smooth (very little.) Stir in melted butter and blueberries with a large spoon.
Pour batter by 1/4 cup measure onto griddle.
Served with Canadian Maple Syrup and a bit of whipped cream.
Enjoy!
Servings: 4
Time preparation: 15 min.
Time total: 25 min.