Ingredients:
2 (3 ounce) packages sugar-free strawberry gelatin or 2 (3 ounce) packages sugar-free strawberry banana flavor gelatin ( or 1, 6 ounce)
1 (15 ounce) cans sliced peaches ( drained)
strawberries ( hulled and sliced)
raspberries
blueberries
blackberries
Directions:
In a bowl prepare Jello per package directions making sure all gelatin is dissolved.
Place fruit in a 4-by-8-inch (6 cup capacity) or loaf pan; pour geletin mixture over, pressing fruit gently to submerge completely.
Refrigerate until firm, at least 3 hours.
To unmold, dip bottom of pan in hot water about 5 seconds.
Invert onto a serving platter, and shake firmly to release.
Additional fruit may be placed around mold.
Slice and served as is or with Cool Whip.
Servings: 8
Time preparation: 15 min.
Time total: 15 min.