Ingredients:
1 cup peanut butter
1 cup milk chocolate chips
1 (10 ounce) bags miniature marshmallows
2 cups Rice Krispies
1/2 cup butter
Directions:
Micro. peanut butter, choc. chips and butter for 2 to 2 1/2 minute.
Stir in marshmallows and micro 1 minute.
Stir to mix (marshmallows will still be in lumps.).
Add cereal and spread in an 8 inch square buttered pan.
Refrigerate 2-3 hours and cut in squares. Keep refrigeraterd.
Servings: 9-12
Time preparation: 5 min.
Time total: 125 min.