Ingredients:
2 -4 boneless skinless chicken breasts
2 1/2-3 cups crushed cool ranch Doritos
2 -3 ounces Mexican blend cheese
1/2 cup mayonnaise
1/3 cup salsa or 1/3 cup picante sauce
0.5 (1 1/4 ounce) packet taco seasoning
Directions:
Pre-heat oven to 400.
Meanwhile, crush Doritos using rolling pin.
Mix the mayo and taco seasoning together in a bowl.
Butterfly each chicken breast almost all the way through creating a pouch for the filling.
Spoon some salsa into the middle of each chicken breast, generously sprinkle cheese on top of salsa and close, securing with several toothpicks.
Spread mayo mixture over chicken breasts (1 side at a time) and dip into cruched Doritos(or sprinkle Doritos over chicken) to coat.
Repeat on other side.
Place on a cookie sheet (I line mine with non-stick foil) and bake 20-25 minutes or until no longer pink.
Serve with rice & enjoy!
Servings: 2-4
Time preparation: 10 min.
Time total: 35 min.