Ingredients:
2 (2 7/8 ounce) cans French-fried onions
2 (1 1/2 ounce) cans potato sticks
1 (12 ounce) cans Spanish peanuts
1 cup pecans
1 1/2 cups broken pretzel sticks
1 (1 1/4 ounce) packages taco seasoning mix
1/3 cup melted butter
Directions:
Combine all snacks in 9×13 baking dish.
Sprinkle with Taco seasoning.
Drizzle with melted butter.
mix well.
Bake at 250F for 55 minutes stirring every 15 minutes.
Enjoy.
Servings: 10
Time preparation: 5 min.
Time total: 60 min.