Mesquite Grilled Chicken With Pineapple Salsa

Mesquite Grilled Chicken With Pineapple Salsa
Spread the love

Ingredients:
1 (1 3/8 ounce) packages mccormick chicken mesquite marinade
1 lb boneless chicken breasts
1 (8 ounce) cans crushed pineapple
1/4 cup chopped red bell peppers
1 sliced green onions
1 tablespoon fresh lime juice
1 tablespoon soy sauce ( lite is optional)
1/4-1/2 teaspoon red pepper seasoning

Directions:
Prepare the marinade according to package directions and marinte chicken according to the package directions.
Grill chicken.
Serve with Salsa.
Salsa directions:.
Drain pineapple and combine with remaining salsa ingredients.
Marinade time will differ depending on your taste.

Servings: 4

Time preparation: 10 min.

Time total: 40 min.

Sending
User Review
4.7 (839 votes)

You May Also Like