Ingredients:
1 lb ground beef
1 onions, chopped
1 carrots, grated
1 eggs
salt & pepper, to taste
1 cup chopped fresh tomatoes
1 tablespoon chutney
1 tablespoon Worcestershire sauce
2 tablespoons ketchup
1 teaspoon mustard
2 cloves
1 bay leaves
salt, to taste
1 1/2 cups water
Directions:
Mix all meatloaf ingredients and form into a loaf shape.
Place in casserole dish.
Mix gravy ingredients together and pour over meatloaf.
Bake at 180C for 1 hour.
Servings: 4
Time preparation: 10 min.
Time total: 70 min.