Ingredients:
1 bunch broccoli, washed and cut into spears
1 cauliflower, washed and cut into bite-size pieces
1 bag baby carrots
1 red peppers, cut into bite size pieces
4 stalks celery, cut into chunks
1 cup cherry tomatoes
1 bottle Italian dressing ( I use Kraft)
Directions:
Place veggies in a large bowl and pour the dressing over it.
Mix well.
Cover and refrigerate overnight.
Drain and serve.
Servings: 8
Time preparation: 15 min.
Time total: 15 min.