Luscious Lemon Bundt Cake

Luscious Lemon Bundt Cake
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Ingredients:
1 (18 ounce) boxes duncan hines moist deluxe lemon supreme cake mix
1 (3 ounce) boxes instant lemon pudding mix
1/3 cup vegetable oil
4 eggs
1 (3 ounce) boxes lemon gelatin
1 cup water

Directions:
In a large bowl, add all the ingredients.
Beat for 2 minutes at medium speed.
Pour into a greased and floured 10-inch bundt pan.
Bake at 325 degrees for 55 to 60 minutes.
Cake is done when toothpick comes out clean.
Cool for 20 minutes before removing from pan.
Serves 12-15 people.

Servings: 12

Time preparation: 5 min.

Time total: 60 min.

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4.2 (1791 votes)

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