Ingredients:
6 large hard-boiled egg whites ( yolks discarded)
2 large hard-boiled eggs ( yolks included)
1/2 cup celery, chopped
1/3 cup green onions, chopped
1/3 cup red bell peppers, chopped
2 tablespoons light mayonnaise
2 tablespoons fat free sour cream
1 teaspoon dijon-style mustard
salt
pepper
Directions:
Peel hard boiled eggs and discard 6 yolks.
In a medium size bowl, add the 6 egg whites and 2 whole; chop.
Add the celery, green onions, bell pepper, mayonnaise, sour cream, Dijon mustard, salt and pepper; stir until well mixed.
Enjoy!
Servings: 6
Time preparation: 10 min.
Time total: 10 min.