Ingredients:
1/2 cup butter
1 cup sugar
1/4 cup water
1 eggs, beaten
3 tablespoons lemon juice
Directions:
Add all ingredients to a small sauce pan Cook over med.
heat, stirring constantly until it comes to a boil.
Remove from heat, stir and cool slightly.
Serve on cake.
Servings: 8
Time preparation: 5 min.
Time total: 15 min.