Lee Lee’s Famous Chocolate Sauce for Ice Cream

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Ingredients:
1/2 cup sugar
2 tablespoons cocoa
1/8 teaspoon salt
1 1/2-2 tablespoons butter
1/4 cup water ( more or less, as needed to make a stirable consistency)
1/4 teaspoon vanilla extract

Directions:
Combine sugar, cocoa, and salt in small saucepan.
Add enough water to make stirable consistency.
Add butter to cocoa mixture.
Bring to a boil over medium high heat, stirring constantly.
Allow to boil for 1 minute, stirring.
Remove from heat.
Add vanilla.
Serve warm over ice cream.
Add sliced bananas and chopped walnuts if you really want a treat!

Servings: 4-6

Time preparation: 1 min.

Time total: 2 min.

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User Review
4.8 (844 votes)

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