Ingredients:
1 (10 ounce) bags breaded chicken tenders or 1 (10 ounce) bags breaded chicken nuggets
1 can crushed pineapple with juice
1/2 cup shredded carrots ( I use the baby carrots)
1 jar sweet and sour sauce
Minute Rice
Directions:
Deep fry the chicken tenders or nuggets follow directions on pkg.
Add Chicken, Pineapple, carrots, and sweet n’ sour sauce in a skillet.
Heat and serve over rice Yum!
Servings: 4
Time preparation: 10 min.
Time total: 20 min.