Lady Fingers

Lady Fingers
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Ingredients:
3 eggs
1/2 cup sugar
1/2 teaspoon orange rind
1/4 teaspoon cream of tartar
2/3 cup cake flour
1/4 cup confectioners’ sugar

Directions:
Combine all ingredients beat until smooth.
Use a piping bag to pipe 1/4 inch fingers on a baking sheet.
Bake at 400 degrees for 8 to 10 minute Let cool.

Servings: 18

Time preparation: 15 min.

Time total: 25 min.

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4.9 (1109 votes)

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