Ingredients:
3 cups brewed coffee
3 cups half-and-half
1 cup rum
1 cup coffee-flavored liqueur ( such as kahlua)
2 teaspoons ground cardamom
Directions:
Combine all ingredients in a large saucepan or Dutch oven.
Cook over medium heat until mixture is just about to boil, but DO NOT boil!
Remove from heat and serve immediately.
Servings: Serve
Time preparation: 15 min.
Time total: 20 min.