Ingredients:
2 teaspoons olive oil
1 onions, chopped
1/2 carrots, chopped
1 clove garlic, minced
1 cup dried split peas
1/2 cup slivered no sugar added turkey ham
1 teaspoon dried marjoram
3/4 teaspoon salt
1/8 teaspoon fresh ground pepper
Directions:
In a med nonstick saucepan, heat the oil.
Saute the onion, carrot and garlic until soft (5 min) Add the split peas and 4 cups water; bring to a boil.
Reduce heat and simmer, covered, until the peas are tender, stirring once, about 1 hour Add turkey,marjoram, salt and pepper;heat to serving.
Servings: 4
Time preparation: 15 min.
Time total: 75 min.